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How to set time on Gorenje stove

In this article, we asked the master to answer the question: “How to set a watch on the Gorenje stove?”, And also give useful recommendations what came of it,

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Electronic shutdown hours are programmed to work! oven from about

Daily time indication in time programmable shutdown

When the device joins the mains

Or in the case of food failure, then in the window they flicker variable = 0.00 “And” Auto “.

Time will appear in the window “0.00 “and symbol” Auto “flicker.

adjust the exact time (after the first click on the button “-or”-“time automatically becomes on» 12.00 “).

A few seconds after the last press

And the correction of daily time is possible

The programmable shutdown of the oven is inactive.

Clicking on the buttons “or”-“time changes on the clock.

and a few seconds after the last press

on the buttons “4-” or “-” begins the course of the set daily time.

the method and temperature of its work are selected.

Time will appear “0.00 “and lights the symbol of the pot.

A few seconds after the last press on the buttons “4-” or “-” in the window it will seem

Daily time and the symbols will dive up the pot “and” auto ”. For hours, subtraction begins ■ ^anolent time,

The course of the programmamum and the slave.s oven the time of its shutdown can

after the expiration of the set time

the clinic of the watch is stopped. This will warn you

Sound signal, symbol “The pot” goes out, and the symbol “Auto” begins to flicker. The sound signal after two minutes will turn off or can be stopped by pressing the buttons “or”-“.

flickering. this means that the oven is still turned off. Repeated click on the buttons “4-” or “-” the watch switch will turn on again.

The shutdown hours can also be used as a warning time signal. The adjustment process is the same than adjusting the shutdown time

oven, just in the present case the oven is not turned on.

We reserve the right to P13 of.

Help with the timer of the Gorenje plates

There is a Gorenje EC777X plate, there is an electronic timer without a temperature probe, such as in the picture:

The timer is programmable and very convenient and all that, but they have never been used since the purchase of the stove, the reason is banal. there was no instructions in the kit how to use these devices. A couple of years ago, during the installation, I somehow managed to set the current time on a hunch (in reality, I had a bombarded for an hour and a half by sorting out combinations). Today “terrible” happened. they turned off the light in the house and, after turning on, even just set the current time, it is not possible to find normal instructions for the timer on the network, that there is nothing more than mockery

“To install the current time, turn the handle 1 to the” current time “or” manual mode “position, and turn the handle 2 in the direction of” or “-” handle 1 (left) has four provisions, which of them is “current time”, which “manual mode”? Maybe “current time” is the lower position, where the icon “arrows in a circle”? If so, then when I have a handle 1 in this position with a handle /- nothing can be changed, only the zummer is squealing.

Friend, I beg you tell me what kind of “hand”? How she looks like? There are four icons like this? I beg. tell me from top to bottom, as they are called?

I see IMHO the following (from above): 1. Tazyka drawing with boiling water 2. Bell 3. Square with the inscription Stop 4. Circle with arrows

Stop, wrong. The provisions of the lion.Handles are five pieces 1. Well, yes, something like “palms” 2. Bell 3. Poster with boiling water 4. Poster with the inscription Stop 5. Circle with arrows

I correctly understood that the first (upper) “palm” is the “manual mode”? I put it on the right handle on “” “nothing happens, and if I hold”-“The bibs are squealing and the numbers do not change

Operating instructions for Gorenje EE 180, E 245, E 271, E 274, E 131, E 271, E 270

In order to avoid the danger of an electric shock, only a service service or an authorized specialist can be connected to the mains.

If the repair of the device is carried out by a non.specialist, there is a danger of an electric shock or short circuit. Repair can only be performed by a specialist or repair workshop.

Overheated fat is easily ignited. Therefore, special attention must be paid to the preparation of dishes with a large amount of fat or oil.

Make sure that young children are not near the plate, and older children use the stove only under the control of adults.

Separate parts of the plate are heated during the operation of the device (door glass, door handle, a hole through which hot air comes out of the oven, the place around the burners). In order to avoid burns, it is necessary to make sure that the children are not near the working stove.

Attention: The danger of burns. Heating elements, oven and parts of the device are very heated during use. Therefore, in order to avoid burns, do not touch the dishes with your bare hands.

If the device connected to the mains is located next to the stove, it is necessary to ensure that the wire of the device does not touch the operating firewood and is not clamped by the hot door of the oven. You can not clean the oven using a device that supplies hot steam under high pressure, as it can cause a short circuit.

During the work of the oven, the oven door is very heated. Therefore, the third was established as additional protection

Glass (only in some models), as a result of this, the surface temperature of the glass of the oven door decreases.

Do not store combustible, explosive and thermal objects in the box box (for example. Paper, rags for pots, plastic bags, sprayers and cleaning products) due to the danger of fire during the operation of the oven. Use the box box only for storage of equipment (disgusting, fat filter, etc.D.).

The device corresponds to all the standards prescribed in the field of security, but despite this use by people with limited physical, motor and mental abilities, as well as people who do not have sufficient experience or knowledge for its use, is allowed only under supervision. These recommendations also apply to children.

Open control light: burns in the process of heating the oven and goes out after reaching the set temperature.

Manual, installation and connection

Open control light: burns in the process of heating the oven and goes out after reaching the set temperature

Turn on the burners without dishes for 3-5 minutes for maximum power so that they burn. Thus, the protective coating of the fireplace forms a durable layer.

Remove all parts of the equipment from the oven and wash them with warm water and the usual cleaning tool. Do not use gross cleaners!

At the first heating of the oven, a characteristic smell of a “new device” appears, so after that it is necessary to ventilate the room well.

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Set the exact time of the day in accordance with the guide for the use of the timer. Installation of time for using the device is required, since the oven will be able to work only after installing the current time.

Maximum installation time 60 minutes. After the set time, the sound signal is activated, which lasts approximately five seconds. Time is set by rotation of the handle in the direction of the clockwise, and then with rotation in the direction counterclockwise, an accurate installation is achieved.

The dishes are too large or too small. Thermo.resistant glass dishes, the bottom of which goes beyond the edges of the burner, can crack. Too small pan or a cap of pan, located incorrectly, inaconously consumes energy.

Good dishes are distinguished by a flat and thick bottom. If the bottom of the dishes is uneven, more energy and cooking time are consumed longer.

When buying dishes, pay attention to whether the upper diameter of the dish is indicated, which is usually the larger bottom diameter.

Skorovarka due to tightness and high pressure make it possible to save time and electricity. Also, due to the short preparation time, vitamins are preserved.

Heat is best transmitted when the bottom of the dishes and the burner have the same diameter, as well as if the dishes are in the middle of the burner.

Pan and pans can have a larger diameter than a burner, but it should not be less, since there is loss of energy and pollution that fell on the burner may light up.

The size of the dishes should correspond to the amount of food. For preparation in a large, partially filled dishes, a higher energy consumption will be required.

When cooking timely, reduce the degree of burner power and at the end of the preparation turn off the burner a few minutes earlier, since you can use the residual heat in this way, saving electricity.

Always make sure that there is enough liquid in the pressure cooker, since in the absence of a liquid, overheating and damage to the pressure cooker and the hob.

Thermal.resistant glass dishes, especially with a polished bottom, are suitable for use on glass.ceramic burners if its bottom corresponds to the diameter of the burner.

Description of the modes and functions of the oven Gorenje

Classic heating (from below)

Temperature. 200 ° C. Upper and lower heating elements evenly radiate heat. Traditional conditions for baking, meat stew. Cooking is possible only at the same level.

Heating from above

Temperature. 150 ° C. To bring to readiness, additional baking of the dish.

Heating from below

Temperature. 160 ° C. For additional baking from below.

Grill

Temperature. 240 ° C. The infraveter works, that is, the central element of the large grill. To fry small portions of meat, sausages, sandwiches, toasts.

Big grill

Temperature. 240 ° C. The upper and infranentifier are included. Heat from above is distributed over the entire surface of the baking sheet/grille. For small pieces of meat, steaks, screws, sausages, sandwiches and toasts.

Grill fan operation

Temperature. 170 ° C. Enviated the upper heating element, an infraveter and fan. To prepare large pieces of meat and poultry on grille, a delicious crispy crust is obtained. Can only be frying at the same level.

Heating the ventilation heating from below

Temperature-160-200 ° C. At the same time, the lower, ring heater around the fan and fan operate. Ideal for pizza, as well as juicy baking, fruit cakes from yeast or sand dough and cottage cheese cakes.

360 ° ventilation heating

Temperature-150-190 ° C. The annular heating element and fan are turned on. For cooking meat and fine baking at several levels (at 2 and 3).

Eco.preparation

Temperature-170-210 ° C. Enviated annular heater and fan. Constant circulation of hot air around the dish is created. In the course of preparation, energy consumption is optimized. Used for cooking meat and baking.

Heating from below the fan operation

Temperature. 180 ° C. Lower heater and fan. For cooking low baking and canning vegetables and fruits. Use the first or second level of guides.

Defrosting

Only the fan works. For gradual thawing of foods (meat, fish, cakes, pies, pastries, loaf, buns, deep fruit fruits).

Classic heating of the fan operation

At the same time, the lower and upper heating elements and the fan are included. For cooking any baking, defrosting products, drying vegetables and fruits. The best result is achieved when using one level. For two-level preparation, use the 2nd and 4th levels from below.

Aquaclean steam cleaning

Only the lower heating element works. Pour water into a deep baking sheet and put in the oven for 20-30 minutes.

Autoroast (auto producing meat)

Temperature-160-210 ° C. At the same time, the upper heating element, an infraveter and a ring around the fan operate. When preparing meat, the grille is installed on the 3rd level, and on the 2nd put a baking sheet for collecting fat. For frying in a baking sheet or grill-science, the second level of guides is used.

Pyrolytic cleaning

Temperature. up to 460 ° C. All heating elements work. The door is blocked during the program. All pollution on the walls of the oven, and on the baking sheet burn.

Fast heating of the oven

Up to 200 ° C is heated in just 6 minutes. The mode is not intended for cooking. After reaching the desired parameters, the function is disconnected.

Heating dishes

Temperature-30-80 ° C. For heating plates, cups, serving dishes, lifting the dough, heating, cooking yogurt.

Maintaining the temperature Staywarm

Temperature-30-95 ° C. Duration. up to three hours.

Canning

A special program allows you to recuse the process of preserving vegetables for the winter. Glass jars with glass covers and rubber gaskets are used. It is impossible. with twisting and metal lids.

1 liter of heated water (about 70 ° C) is poured into a deep baking sheet and six tightly closed cans are placed. It is important that they do not touch each other and the walls of the oven. The baking sheet is placed at the 2nd level from below.

The process is completed when the liquid in banks boils (bubbles will appear). The duration of the program for different types of products is indicated in the instructions for models.

Autobake automatic preparation

AUTOBAKE contains more than 80 dishes recipes. You need to choose the quantity of the product, the degree of frying or baking and the completion time.

Several stages of Stepbake

In the oven Gorenje, you can program up to three sequential steps.

Recommendations for installing a kitchen slab

How to connect Gorenje gas stove

The connection to the main networks of gas devices is carried out only by employees of service services with appropriate permits. After the work is completed, an appropriate entry is made in the service book.

Gorenje plates are supplied with tuning for natural gas n or e (20 or 25 MBAR) or on liquefied gas (50 or 30 MBAR), this is indicated on the wool. If the network conditions do not correspond to the settings, then the specialist will reconfigure the device with the gas type used: he will replace the nozzles and adjust the costs of the consumption. Please note that after this valves and nozzles must be sealed and a piece of paper with new parameters is glued over the factory data.

On the right side there is a gas pipeline tube for connecting to a gas source with an external thread EN ISO 228-1 or EN 10226-1/-2, also included adapter for liquefied gas and non-metallic gasket (re-use is prohibited, permissible deformation-25%).

Connection is made using certified flexible rubber or metal hoses. In the first case, you can not lay the hose, as shown in the figure in position A so that it does not hurt from heating. You can place metal.

In order for lighting and electric lighting in the gas stove, you need to connect to the electric network. To do this, the cord is attached to the terminal box, which is located on the back of the device and should be closed after work.

After connection, the specialist checks all the burners, the work of gas control and electric lighting. Gas should burn with a blue-green flame.

Operating instructions for the Gorenje E 52260, E55329, E65348, E52102, E63102, E52103, E63103, E65333, E63297

Unpack and inspect the stove. If transport damage is detected, do not connect the oven and contact the trading organization where you purchased the device.

It is forbidden to transfer and hold the oven by the handle of the door. The door handle is not designed for the weight of the device, it can break and damage the oven door.

Only a qualified specialist can connect the device to the mains. The manufacturer is not responsible for possible malfunctions associated with improper connection and installation. The guarantee for such malfunctions does not apply.

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Overheated fat can be ignited, so dishes using a large amount of fat or oil prepare under constant control. The danger of burn and fire!

If the oil caught fire, do not simmer the flame with water. Cover the dishes with a lid or plate. Turn off the burner. Leave the dishes to cool on the burner.

Brings and oven are not intended for heating the room. Do not put empty dishes on working or hot burners.

Attention: The danger of burns! During the operation of the device, heating elements, oven and equipment of the oven are heated greatly, so to remove dishes use kitchen mittens or tacks. Carefully handle hot dishes! The danger of burn!

Make sure that the cables of neighboring electrical appliances are not clamped by the hot door of the oven. The danger of a short circuit! Make sure that the cables of neighboring electrical appliances are at a safe distance.

During the operation of the oven, baking sheet, the grille and the inner surfaces of the oven are very heated. Use kitchen mittens or tacks! The danger of burn!

During the operation of the oven, the door is very heated. For additional protection, the door is equipped with a third glass, which reduces the surface temperature of the outer glass of the door (in some models).

Do not store combustible, explosive and non.fragile items (for example, paper, rags, bags, cleaning products and aerosols) in a box of stoves. The danger of fire! Use the box box only to store equipment (small and deep baking sheet and under.).

Do not close the pair of pair, located on the back of the hob, as it serves for ventilation of the oven.

Do not lift the oven with aluminum foil, do not put baking sheets and other dishes at the bottom of the oven, as this prevents air circulation, properly cooking and can damage the enamel inside the oven.

The hinge of the oven door during the load can be damaged. Do not put heavy dishes on the open door. Do not rely on the door when cleaning the oven. Before cleaning the oven, you can remove the door (see. Section “Removing and installation of the door”). Do not advance and do not sit on the open door of the oven. Do not let this do this!

With severe contamination of the sealant, the oven door does not close tightly, which can lead to damage to neighboring furniture.

Sugar and sweet dishes can greatly damage the glass.ceramic surface, therefore, in order to avoid damage to the surface, immediately remove them with a scraper, even if the hob has not yet cooled.

Do not use glass.ceramic surface as a desktop. Sharp objects can leave scratches on glass ceramics.

Do not use dishes with a rough bottom, as it can scratch the glass.ceramic surface.

Do not cook on glass.ceramic surface in thin.walled aluminum dishes and foil, as well as in plastic dishes. These materials can melt and damage the hob. Do not put plastic objects and aluminum foil on the hob.

Do not use a cracked and broken hob. If cracks are found, immediately turn off the device from the mains, turning off the fuse to which the device is connected and contact the service center.

To clean the slab, do not use high pressure purifiers and steam.string cleaners, as this can cause a short circuit and lead to an electric shock.

If malfunctions occur, immediately turn off the device from the mains and call the service center.

Repair and replacement of the parts of the device in the warranty period can only be carried out by a specialist in the authorized service center. Do not try to repair the equipment yourself to avoid damage to the device and injuries. Unskilled repair can cause a danger to the user. The danger of a short circuit and an electric shock!

After prolonged use, the surface of cast.iron burners and metal rings around fireproofs can change color. Replacement is not a guarantee subject.

Attention! The danger of burns in young children and children who do not realize the danger associated with improper use of the device. Due to the danger of obtaining burns, make sure that young children are not near the device, and older children use the device only under supervision.

Packaging material (film, foam, etc. D.) may pose a danger to children. The danger of suffocation!

The device corresponds to all the standards prescribed in the field of security, but despite this use by people with limited physical, motor and mental abilities, as well as people who do not have sufficient experience or knowledge for its use, is allowed only under supervision. These recommendations also apply to children.

The packaging is made of environmentally friendly materials that can be processed without prejudice to the environment, ware out on special landfills for waste storage and disposal. Packaging materials have appropriate marking.

The served product must be made unsuitable for use. To do this, disconnect the plate from the mains and cut the annexing cable, as it can be a danger to playing children.

The symbol on the product or its packaging indicates that it is not subject to disposal as household waste. The product should be handed over to the appropriate reception of electronic and electrical equipment for subsequent disposal. Observing the rules for the disposal of the product, you will help prevent damage to the environment and health of people, which is possible due to inappropriate waste management. For more detailed information on the disposal of the product, the request to contact the local authorities, the service for the export and disposal of waste or to the store in which you purchased the product.

How to remove the letter H on the stove?

Error code F indicates the absence of kitchen utensils in the working area or the use of unsuitable dishes

Operating instructions for Gorenje

Gorenje hobs instructions to the user to avoid basic errors and use all the possibilities of technology.

How to connect the Gorenje hob

As a rule, specialists mount this technique. But if you have experience, you can do it yourself. Check the entire design and its elements for integrity. If there are cracks, chips, damage, technique cannot be installed categorically. Make sure that the hob is suitable in size to a niche intended for it. Furniture material should be thermal.resistant. The panel will heat up during operation.

Until the full installation, you can not include equipment in the mains.

There should be a horizontal plane over the entire length under the hob, at a distance of at least 2 cm from the bottom of the panel. The hood is installed at a distance of not a mines 65 cm on top. Leave at least 4 cm to the right and left. Retreat from the front edge 5.5 cm, at the back. 4 cm.

Under the hob, you can install an oven. Follow technical distances that provide ventilation and fire safety.

The surface of the countertop for the equipment should be even and horizontal. The ends are well stacked.

Installation of the panel must not be allowed without a foamed seal.

Do not forget to skip the connecting cable of the hob into the installed niche before installation.

If there is a gap between the technique and the countertop. treat with silicone sealant.

How to enable the hob

Connection to the mains is carried out after installing the panel. Ideally, this should be done by a service specialist. Be sure to check the actual network voltage and what is indicated in the instructions for the Gorenje hobs. The attachment cable must be isolated from thermal exposure and moisture. The use of extension cords is unacceptable. Therefore, ensure the presence of source of electricity near the hob.

How to connect an induction hob

The induction hob is different from the usual one in that it heats up directly metal dishes located on the burner. Such a connection is not much different from the same procedure for a conventional stove.

First of all, let the technique warm up or cool to the temperature of the room.

Also check whether the actual voltage in the network and the manufacturer allowed for the model coincides.

If you have an unreliable connection, then install a multi.pole blurry device with a distance between contacts of at least 3 mm (use fuses and protective switches).

Ensure the isolation of conductive elements.

How to turn on the timer on the Gorenje hob

Timer can be set two types: notification and disconnecting. The maximum amount of minutes is 99.

For warning, use the appropriate key. Set the required amount of minutes. As soon as they expire, the sound signal will be heard, but the burner will continue to work. To turn off the signal. press any sensor.

The shutdown timer is needed to regulate the operating time of the burner. As time is expired, it will turn off on its own after the sound signal. Before starting, set the degree of heating. After that, turn on the timer. And the keys and. will allow you to choose the time. The indicator will indicate which area works in this mode.

Gorenje hobs errors codes

If the device does not work, check the network connection. If everything is fine, then you will need an instruction manual for Gorenje. There are the main reasons why the plate refuses to work:

“-” requires to eliminate pollution or a foreign object from the surface;

“R” reports the impossibility of establishing the desired degree of heating;

“F”. there was a malfunction during operation.

If errors do not disappear from the display, try to restart the hob. turn off the network and reinforce. If this does not help, contact the service center.

Proper operation of hobs

Do not touch the heated surface yourself.

Children under 8 years of age should not use the hobs unattended adults.

Support the stove clean. You can clean and wash the panel with a soft sponge with a detergent (not abrasive). If there is strong pollution, use a special scrap.

Before any service work (replacing the light bulb, for example), turn off the device from the network.

Hound panel control

All indicators will light up for several seconds. The hob is ready for work.

The hob is equipped with a touch panel

management. To turn on the sensor, click on the corresponding symbol and hold your finger on it for at least 1 second.

Each press on the sensor is confirmed by sound

Do not put any control panel on the touch panel

items (error messages may appear).

Make sure that the control panel is always clean.

If the control panel is contaminated or the liquid is spilled on it, errors may appear.

Turn on the hob, click and hold the sensor on./Off. Not less

1 seconds. The hob will turn on, on the digital indicators of the fireprokes, 0 will light up and the indicators B1 will begin to flash.

If you do not make further installations,

The hob will automatically turn off after 10 seconds.

Turning off the hob you can be turned off at any time by clicking

On the sensor of the ON./Off. BUT. All settings will be dropped, except for the settings of the alarm clock (see. Section “Timer”).

Turning on the turning panel of turning on the hob (sensor a) for 10 seconds can be turned on. Choose a burner by clicking on the sensor with. On digital

Using sensors and. set the heating power

from 1 to 9 or p. If you first click on the sensor, the degree of heating 9 will immediately be established.

If the sensor is with “” or e “.” to hold, then

the value will change faster (increase or decrease, respectively). Short.term presses on the sensor with “” or e. “” change the heating power to 1 degree.

Turning on and off the hob

Turning off fireplaces.

Turning off the fireprokes select the burner that needs to be turned off. Sensor. set the degree of heating 0. If the degree of heating 0 is set on all burners,

The hob will turn off after 20 seconds.

The protective blocking function allows you to prevent the inclusion of the hob and individual fireplace, so the blocking function can also be used as a lock from children.

Turning on the blockage panel must be turned off. Turn on the hob with a sensor a. All digital

Press and hold 3 seconds sensor at the same time

From the rear left burner and sensor After the sound signal, the symbol L, which disappears after a few seconds, lights up on all digital indicators. Blocking is on.

Turning off the lock, turn on the hob with a sensor a. All digital

Press and hold 3 seconds sensor at the same time

From the rear left burner and sensor The symbol l will light up on all digital indicators. The lock is turned off.

With induction heating, the burner is not heated directly, but due to heat from the bottom of the dishes, so the hob is equipped with indicators of residual heat.After turning off the burner or the hob on the digital indicator of the burner, the symbol n, indicating that the burner burner. Residual heat can be used to maintain the temperature of the cooked dishes.The duration of the indication is calculated taking into account the degree of heating and depends on how long the burner was turned on.After turning off the symbol of the conform in some cases (turning off the electricity, hot dishes are on the burner) may remain hot. Caution: The danger of burn!

Protective blocking control panel

For quick cooking on all burners, you can add.

For quick cooking on all burners, you can additionally enable the maximum heating power mode. Thus, due to the additional power of the fireproofs, you can quickly heat a large amount of food.

The burner indicated by SP (Super PowerBoost) has a maximum heating power mode. The burner operates in the maximum power mode for five minutes and then automatically switches to the degree of heating 9.

Turning on the maximum heating power mode, select the burner by clicking on the sensor with. By using

sensors and. set the heating power 9 and then immediately click on the sensor

The symbol p will light up on the digital indicator.

Turn off the maximum heating power mode, select the burner by clicking on the sensor C, and immediately then

Click on the sensor Symbol P will go out, the degree of heating will switch to 9.

The maximum heating power mode (burners indicated by P is PowerBoost or SP. Super PowerBoost)

To install the timer simultaneously click the sensors.

To install the timer simultaneously click the sensors

and The timer time is displayed on the two upper digital indicators, the lower digital indicators show nothing.

The timer time is displayed on indicators during

10 seconds, then indicators show the degree of heating.

The timer can be used as: A. Timer with the turning off of the burner. allows

To program the fire time, after this time, the burner will turn off;

B. an alarm clock with a warning function. not related to work

burners, after the set time, the sound signal is heard, the burners are not turned off.

Turning on the timer installation timerdal simultaneously click the sensors and If you have previously chosen a burner, and

The corresponding digital indicator burns brightly, a timer with a shutdown function will turn on for this burner. A burning point next to a digital indicator shows that a timer with a shutdown function is turned on.

How to enable the gorenje induction stove

All indicators will light up for several seconds. The hob is ready for work.

The hob is equipped with a touch panel

management. To turn on the sensor, click on the corresponding symbol and hold your finger on it for at least 1 second.

Each press on the sensor is confirmed by sound

Do not put any control panel on the touch panel

items (error messages may appear).

Make sure that the control panel is always clean.

If the control panel is contaminated or the liquid is spilled on it, errors may appear.

Turn on the hob, click and hold the sensor on./Off. Not less

1 seconds. The hob will turn on, on the digital indicators of the fireprokes, 0 will light up and the indicators B1 will begin to flash.

If you do not make further installations,

The hob will automatically turn off after 10 seconds.

Turning off the hob you can be turned off at any time by clicking

On the sensor of the ON./Off. BUT. All settings will be dropped, except for the settings of the alarm clock (see. Section “Timer”).

Turning on the turning panel of turning on the hob (sensor a) for 10 seconds can be turned on. Choose a burner by clicking on the sensor with. On digital

Using sensors and. set the heating power

from 1 to 9 or p. If you first click on the sensor, the degree of heating 9 will immediately be established.

If the sensor is with “” or e “.” to hold, then

the value will change faster (increase or decrease, respectively). Short.term presses on the sensor with “” or e. “” change the heating power to 1 degree.

Turning on and off the hob

Page 11

After connecting the hob to the mains on

All indicators will light up for several seconds. The hob is ready for work.

The hob is equipped with a touch panel

management. To turn on the sensor, click on the corresponding symbol and hold your finger on it for at least 1 second.

Each press on the sensor is confirmed by sound

Do not put any control panel on the touch panel

items (error messages may appear).

Make sure that the control panel is always clean.

If the control panel is contaminated or the liquid is spilled on it, errors may appear.

Turn on the hob, click and hold the sensor on./Off. Not less

1 seconds. The hob will turn on, on the digital indicators of the fireprokes, 0 will light up and the indicators B1 will begin to flash.

If you do not make further installations,

The hob will automatically turn off after 10 seconds.

Turning off the hob you can be turned off at any time by clicking

On the sensor of the ON./Off. BUT. All settings will be dropped, except for the settings of the alarm clock (see. Section “Timer”).

Turning on the turning panel of turning on the hob (sensor a) for 10 seconds can be turned on. Choose a burner by clicking on the sensor with. On digital

Using sensors and. set the heating power

from 1 to 9 or p. If you first click on the sensor, the degree of heating 9 will immediately be established.

If the sensor is with “” or e “.” to hold, then

the value will change faster (increase or decrease, respectively). Short.term presses on the sensor with “” or e. “” change the heating power to 1 degree.

Turning on and off the hob

Gorenje concern produces a wide range of plates, gas and electric.

By marking it is easy to determine what type the device belongs to:

  • E. electric hob and oven. Brings. cast.iron “pancakes”.
  • EC. electric stove with glass.ceramic surface.
  • EIT. induction. The first model was released in 2017, for the first time induction coils are not used in built.in devices.
  • G, GI and GN. gas models.
  • K. combined, can be equipped with gas burners or gas/cast.iron “pancake”, an oven is always electric.

It is forbidden to install gas devices not to specialists, but the electric stove can be connected independently.

Recommendations for installing a kitchen slab

  • The materials from which the walls of the cabinets adjacent to the plate are made should withstand the temperature not lower than 90 ° C.
  • The device is necessarily aligned in the construction level. Thanks to the legs, the height can be adjusted from 850 to 940 mm.
  • Some models are equipped with overturning protection. a special bracket is attached to the wall using screws and dowels.
  • The cover is easily inserted into the grooves of the latch, follow the instructions.
  • There must be ventilation in the kitchen, the window must be opened for ventilation.

How to connect Gorenje gas stove

The connection to the main networks of gas devices is carried out only by employees of service services with appropriate permits. After the work is completed, an appropriate entry is made in the service book.

Gorenje plates are supplied with tuning for natural gas n or e (20 or 25 MBAR) or on liquefied gas (50 or 30 MBAR), this is indicated on the wool. If the network conditions do not correspond to the settings, then the specialist will reconfigure the device with the gas type used: he will replace the nozzles and adjust the costs of the consumption. Please note that after this valves and nozzles must be sealed and a piece of paper with new parameters is glued over the factory data.

Gas stove burning with an electric oven instruction

Gorenje concern produces a wide range of plates, gas and electric.

By marking it is easy to determine what type the device belongs to:

  • E. electric hob and oven. Brings. cast.iron “pancakes”.
  • EC. electric stove with glass.ceramic surface.
  • EIT. induction. The first model was released in 2017, for the first time induction coils are not used in built.in devices.
  • G, GI and GN. gas models.
  • K. combined, can be equipped with gas burners or gas/cast.iron “pancake”, an oven is always electric.

It is forbidden to install gas devices not to specialists, but the electric stove can be connected independently.

Recommendations for installing a kitchen slab

  • The materials from which the walls of the cabinets adjacent to the plate are made should withstand the temperature not lower than 90 ° C.
  • The device is necessarily aligned in the construction level. Thanks to the legs, the height can be adjusted from 850 to 940 mm.
  • Some models are equipped with overturning protection. a special bracket is attached to the wall using screws and dowels.
  • The cover is easily inserted into the grooves of the latch, follow the instructions.
  • There must be ventilation in the kitchen, the window must be opened for ventilation.

How to connect Gorenje gas stove

The connection to the main networks of gas devices is carried out only by employees of service services with appropriate permits. After the work is completed, an appropriate entry is made in the service book.

Gorenje plates are supplied with tuning for natural gas n or e (20 or 25 MBAR) or on liquefied gas (50 or 30 MBAR), this is indicated on the wool. If the network conditions do not correspond to the settings, then the specialist will reconfigure the device with the gas type used: he will replace the nozzles and adjust the costs of the consumption. Please note that after this valves and nozzles must be sealed and a piece of paper with new parameters is glued over the factory data.

On the right side there is a gas pipeline tube for connecting to a gas source with an external thread EN ISO 228-1 or EN 10226-1/-2, also included adapter for liquefied gas and non-metallic gasket (re-use is prohibited, permissible deformation-25%).

Connection is made using certified flexible rubber or metal hoses. In the first case, you can not lay the hose, as shown in the figure in position A so that it does not hurt from heating. You can place metal.

In order for lighting and electric lighting in the gas stove, you need to connect to the electric network. To do this, the cord is attached to the terminal box, which is located on the back of the device and should be closed after work.

After connection, the specialist checks all the burners, the work of gas control and electric lighting. Gas should burn with a blue-green flame.

How to connect an electric stove Gorenje

The manufacturer recommends installing using the employees of the service center, only in this case the device will operate a guarantee of 1 year plus a year of service. Make sure that a mark is put in the warranty coupon.

A three-phase connection is recommended using a 5 × 1.5 mm 2 annex of the H05VV-F5G-1.5 type (previously CGLG 5CX1.5), (3 × 16 A fuse).

In case of single-phase connection, use the H05VV-F3G-4 cable (previously GGLG 3CX4), (fuse 32-40 A depending on the type). The ends of the wires are squeezed in terminals, fastened with screws, the lid closes.

How to enable a combustion stove

The first inclusion process is quite simple. Remove transport packaging and baking sheet from the oven, wipe the surfaces with a damp cloth.

Turn on cast-iron burners for 3-5 minutes for maximum power so that they are burned, the protective coating forms a durable layer. You don’t need to put dishes. At the first heating, smoke and characteristic smell of a new device may appear. The kitchen needs to be ventilated.

Gas burners are turned on by turning rotation. Electric fee is made by pressing the handle or button depending on the model. The thermostat should be in the “Big Flame” position. The spark slips between the candle and the burner and sets it on gas. Hold the switch in a state of about 5 seconds so that the flame stabilizes. If after 15 seconds the gas does not light up, then turn the handle by 0 and wait for at least 1 minute. Then repeat.

The zones of heating of glass.ceramic models of the plates are turned on by turning the regulator. You do not need to warm them up, you can immediately put the dishes and cook.

The EIT6351XPD induction model is equipped with recovered switches to control the oven. On the hob is a touch control panel, where heating is set by pressing on and

How to configure the time on the Gorenje stove

In addition to mechanical timers with a warning function in slabs, burning there are several types of programmers:

  • Electronic gas
  • Electronic with analog display in the Classico series
  • Electronic with buttons in the Infinity series
  • ICONLED touch programmer

How to set the time on an electronic programmer: after included on the network, the numbers 0:00 will flash on the display and the S3 indicator. You need to simultaneously press the buttons 2 and 3, then and set the time. Indicator S1 will light up, this means that the device operates manually.

How to configure a watch on a programmer with an analog display: all functions are selected by presses on the button A, each of which is accompanied by a sound signal. Value, for example, time, is set by the rotation of this button. The indicator of the selected function flashes on the display. The choice is confirmed by repeated pressing.

On iConled watches are tuned in by pressing the arrows. After turning off the electricity, the parameters will need to be affixed again. If you want to change the time, then click on the clock touch.

Removing and installing the oven door

Close the door slowly until the latches are applied to the slot on the door.

Lift the door a little and remove the hinges from the nests.

Install the door in the reverse order. If the door opens incorrectly or closes, check if the excavations on the hinges sat in the nests correctly.

Mechanical door lock (depending on the model)

To open the lock, push it back to the right and at the same time pull the door to yourself.

When closing the door, the lock is filled automatically.

Blocking and unlocking door lock

With your finger, push the lock to the right 90 ° to the click. The door lock is blocked (in non.working state).

To unlock the lock, open the oven door and pull the lock on yourself with an index finger. The door lock is unlocked (in working condition).

Smooth closing of the door (in some models)

The door is equipped with a smooth door closing system. Easy enough pressing (to the angle of 15 ° relative to the open position of the door), and the door closes easily, smoothly and quietly.

Mechanical door lock (in some models)

To open the lock, push it with your finger to the right and at the same time pull the door to yourself.

Removing and installing the door of the door

If the door is contaminated between the glasses, you can remove the inner glass and clean the pollution. To do this, remove the oven door (see. Section “Removing and installation of the oven door”).

Depending on the model, the door glass is removed in the way 1 or method 2.

Lift the latch on the left and right side of the door a little (symbol 1 on

fixer) and pull the sides of the glass (symbol 2 on the latch).

Take the door of the door behind the lower edge, lift it a little so that it

To remove the inner third glass (in some models), lift it and remove it. Also remove rubber gaskets from

The glass is installed in the reverse order. Marking (semicircles) on the door and glass should coincide.

Raise the glass and remove it from the clip at the bottom of the door.

The glass is installed in the reverse order.

How to turn off the Gorenje plate

After the end of the preparation, put all thermostats for zero heating. If you leave the house, it is recommended to block the gas, pull out the fork of the electric stove from the outlet (turn off the machine).

Of course, it is forbidden to disassemble the device, this may affect its functionality, not to mention the fact that the operation of faulty equipment can lead to a breakdown of the mains or gas leak. But you can independently remove parts for cleaning and replace the light lighting bulb. It is enough to unscrew the cover of the ceiling.

Possible replacement (look at the marking on the nameplate):

For washing, the inner glass of the door is removed or the entire door is entirely.

  • Completely open the sash.
  • With a standard hinge. completely throw off the latches. With GentleClose. 90 °.
  • Close the door slowly, lift and remove the hinges from the nests.
  • To remove the inner glass, you need to raise the latch, raise it behind the lower edge and put forward it. In some models, the mount is made using screws, they can be unscrewed.
  • Install in the reverse order, make sure that the latches are completely closed, otherwise a powerful spring can shut the door sharply.

In some models, you can extract a container for storing dishes, it is removed as a regular box from a cabinet. To put it back, you need to get a canus in the guide, if the runners are equipped with wheels, then it is even easier to do it.

How to clean the gorenje plate

For washing the front panel, liquid non.abrasive cleaning products and soft tissue are used, there are special sets for each type of surfaces. enamel, glass ceramic, stainless steel. If you have acquired a model from a design collection, then specify which tool is better to clean the fittings (copper, platinum coating or aluminum) so that it does not lose its original appearance.

When washing the lid, do not use acid.containing liquids so that the metal edging does not fade. The glass cover can be washed with the usual tool.

It is recommended to clean the glass.ceramic hob only when it cools down. You can not use abrasives, sponges with which you washed the dishes and metal washcloths. If you want to maintain the appearance of the surface for a long time, use special products that create a muddy film, and clean the glass ceramics every time after use. Except in cases where you need to quickly remove pollution so that they do not get drunk.

This is especially important if sugar was spilled or sweet compote, jelly or jam was spilled. First use soft wet fabric, and if it doesn’t work, then a special scraper, holding it at an angle from 45 ° to 60 ° and slightly pressing. Make sure that the plastic handle does not touch hot glass.

The stains from water can be removed using a weak solution of vinegar, but you can not wipe it with a metal frame.

When using aluminum or copper utensils, spots can remain, which are difficult to remove. This does not affect the operation of the device and the guarantee does not work on damage to this type.

You can clean the oven simply with water with soapy solution or a special spray for hard.to.tribute pollution. Electric models in most cases are equipped with Aquaclean function. You need to pour half a liter of water into a deep baking sheet and put it to the lower level. Turn on the steam cleaning mode, then after half an hour all softened contaminants wipe it with a damp cloth.

The inner surface of the ovens in the slabs is covered with a very persistent non.pew pyrolytic enamel Silvermatte, which is perfectly cleaned and not susceptible to scratches and chips, but still do not rub it with rigid, especially metal, washcloths, use special detergents.

Do not wash thermostat and upper heating elements with chemicals, only with a damp cloth. To clean the upper heaters, you must first turn off the device from the mains, then remove the baking sheet and the grille. Pull the heaters on yourself, then the transverse latch will jump out of the nests on the left and right. After sliding the entire structure back until the holder is fixed in the recesses.

Many are interested in how to clean a thermocouple in a gas stove. Sometimes an electric fee stops working if the burner was flooded, or a bold plaque has formed on a candle of electric fire. The burner can be removed, wiped with a damp and then dry cloth. Clean the thermo element and a candle with a soft toothbrush. Before assembling, you need to dry the burner well, and then try to set fire to the gas for the first time with a match. Когда термопара прогреется, то электроподжиг снова начнет работать.

Important! If cleaning has not helped, do not try to eliminate the malfunction yourself. Contact the service center.

Clean the rubber seal of the oven after each use using manual washing dishes and a soft rag, wipe it dry. Removable guides can be removed for washing manually or in a dishwasher. You need to raise them from below to extract from the nests.

Useful tips

If you cook fatty pieces of meat, then wrap them in aluminum foil or put them in a baking bag so that the fat does not spray.

If you fry on the grill, then install a baking sheet under the grate for collecting fat and meat juice.

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